Buy the pot here, the resin locally
We make the burner only. Loban, sambrani and charcoal discs are sold loose by weight at any pooja shop, kirana or agarbatti counter, and a small packet lasts months of daily burning.
Svastika's
Lidded brass loban burners and dhoop danis, three to six inches, for sambrani, cones and charcoal on the pooja shelf.
We make the burner only. Loban, sambrani and charcoal discs are sold loose by weight at any pooja shop, kirana or agarbatti counter, and a small packet lasts months of daily burning.
Three inches takes a single cone or a pinch of resin. Four to five inches is the daily size, deep enough for a charcoal disc and a handful of loban. Six inches and up is a dhuni, for a longer burn in an open room.
Stand it on stone, on metal or on a thali, never on cloth or a wooden shelf. Lift it by the handle or the cool part of the base, never by the lid. Let it cool fully before you tip the ash.
Loban is burned morning and evening in a great many houses, for the scent and for the sense of a room being settled. The vessel it burns in is the whole of what we make. Lidded brass burners, roughly three to six inches, built to hold a lit charcoal disc with the resin sitting on top of it. We do not sell loban, we do not sell sambrani, and we do not sell charcoal discs. All of it is cheap and all of it is sold loose by weight at any pooja shop, kirana or agarbatti counter, and a small packet of resin will last months of daily burning. It is worth being plain about, because the pot and the thing burnt in it are usually sold side by side and it is easy to assume one includes the other.
Loban in the north and sambrani in the south are the same benzoin resin, which is why the burner answers to so many names: loban dani, dhoop dani, dhoop stand, loban stand, loban holder, sambrani holder, lobandan, dhupdani in Bengali, and dhuni or dhuna for the taller kind. Luban and lobaan are the same word written as it sounds. One object, one purpose, a dozen spellings.
The traditional method is a charcoal disc, lit at one edge and left until it stops sparking and greys over, set in the base with loose resin sprinkled on as it burns. It gives the strongest smoke and the most control over how long it lasts, it needs a deep base and a lid, and it is what every burner here is built for.
Self lighting sambrani cups and dhoop cones are the easier version. You light the cone itself, no charcoal, and stand it in the base. Any of these will take one, though a single cone in a six inch dhuni is a small fire in a large room.
The third way is electric, a plate that warms the resin rather than burning it, and it is the one we should be straight about: we do not make one. If what you want is no ember, no ash and nothing to supervise, an electric sambrani burner is the right product and it is not ours. What you give up is the volume of the smoke and the ability to carry it, which for most households is the point of the ritual rather than a detail of it.
Around three inches is a shelf burner, right for a single cone or a pinch of resin, and small enough to leave standing on the mandir permanently. Four to five inches is the everyday size, deep enough for a charcoal disc and a proper handful of loban, and the one to buy if you use it every morning. Six inches and above is a dhuni, meant for a longer and larger burn, which suits a courtyard, an open room or a full puja rather than a daily routine.
A handle changes how you can use it more than the size does. Loban is traditionally carried through the house, room to room, and a burner with a handle can be carried while it is live. One without a handle is lifted by the coolest part of the base, with a cloth, or it stays where it stands. If that walk through the house is the reason you are buying, the handle is the thing to look for.
Beyond the plain lidded dani, the ornamental forms, a turtle among them, do the same job in a body meant to be looked at. They go to a room where the burner sits out rather than one where it is only used.
These are brass with no plating and no coating on them, and on this one category that is not a preference. A gold or silver plated piece is built on a resin core with a layer of copper under the precious metal, and a resin core cannot sit beneath a live ember. The marble dust pieces are the same underneath. It is why a loban burner is one of the very few things we make in brass alone.
Brass darkens where the heat and the smoke touch it. That is surface oxide rather than damage, and a good number of households prefer a loban burner that looks used, which is the one place on a pooja shelf where a dark patina reads as right. A darkened piece is also what most people are picturing when they search for a vintage or antique brass incense burner, and a brass burner arrives there on its own within a few months rather than having to be bought that way. Lemon and salt takes it back to bright if you would rather. Every piece is checked at our own warehouse before it goes out.
You can buy a loban burner for two hundred rupees, and under about five hundred the real choices are clay or very light pressed metal. Clay is the old answer and still a good one. If the burner will sit in one place and take a sambrani cup once a week, a mitti ka loban dani costs almost nothing and does that job honestly, and we would rather say so than talk you out of it.
Metal earns its price when the burner moves, when you burn loose resin on charcoal often, or when it is being given to somebody. What you are paying for is weight and wall thickness, a lid that still seats after a year of heat, and a base broad enough that the whole thing does not go over when it is knocked. Ours begin a little above a thousand rupees and stop below five thousand. Judge any of them the way you would judge a lamp: enlarge the photograph and look at whether the piercing in the lid is cut cleanly or punched rough, and whether the rim runs even the whole way round.
This is the one object on the pooja shelf that is genuinely hot in use. Stand it on stone, on metal or on a thali, never on cloth, a wooden shelf or a plastic mat. Keep it well clear of curtains and loose cotton. Lift it by the handle or the cool part of the base and never by the lid. Let the charcoal go out and the burner cool completely before you tip the ash. Do not leave it burning in an empty room, and keep it out of reach of children and animals.
Burnt resin sets into a hard black film in the base, and it comes away with a cloth in seconds while it is warm and soft. Left until the next morning it needs soaking. Wait until the ember is dead and the metal is cool enough to hold, wipe the base out, and dry it fully. Ash left standing in the base holds moisture against the brass and spots it.
In much of South India sambrani smoke is used on hair after a wash, and to scent baby clothes, and that is a large part of why these are looked for at all. A lidded burner is the right tool for it, because the perforated lid holds the ember in while the smoke comes through. Set it on the floor on stone or metal and let the hair hang above it. Do not hold it, and do not lean over an open base. The same pot takes bakhoor and oud chips, which are the Gulf version of the same habit and burn on charcoal in exactly the same way.
A loban burner is a good housewarming gift and a good Diwali one, because it gets used rather than displayed and it does not have to match anything already in the house. It pairs with a brass diya and a thali as a small ritual set, and the thali doubles as the heatproof base it needs anyway. Everything ships in our own packaging, which is made to be opened rather than merely to survive the journey.
See griha pravesh and housewarming gifts, Diwali gifts, or for a team, corporate gifting and the bulk order enquiry page. For the rest of the shelf, what a home mandir actually needs, and for the murti itself, solid brass idols.
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